Disneyland Paris will make your taste buds sing during the 3rd edition of the Rendez-Vous Gourmand from July 10 to October 13, 2019 at Walt Disney Studios Park
With the Rendez-Vous Gourmand of Disneyland Paris, guests of the Walt Disney Studios Park will have the chance to dive in the heart of the most beautiful French regions and enjoy their best specialties.
This year, guests’ favorite chalets and their signature dishes are returning. On the French side, we will find Savoy and its very popular raclette and ham sandwich, Brittany and its galettes crêpes and ciders, Alsace and its sauerkraut, and the West Indies with a succulent chicken colombo.
Europe will be represented by Belgium and its popular fricadelles and fresh fries, Spain and its paella, Italy and its tiramasu. Vegan cuisine will again be offered in a dedicated chalet with an offer including Buddha Bowl and falafels. Guests will enjoy a selection of beers at the Bistrot de l'été.
Among the novelties, a cottage dedicated to Greece will offer Greek salad and moussaka. Pastry enthusiasts will enjoy the Éclairs and Gourmandises chalet and a new Wine Bar will offer a selection of French organic wines accompanied by cheese and charcuterie cones.
Music bands, an accordionist and the fruit and vegetable sculptor will complete this culinary journey with a festive and summer atmosphere.